Chief Innovation Officer Alex Woo Presenting at SupplySide East, CIFST & IFT Suppliers’ Night

  Chief Innovation Officer Alex Woo Presenting at SupplySide East, CIFST & IFT Suppliers’ Night SoPure™ Stevia is excited to announce that Chief Innovation Officer, Alex Woo, PhD, will be delivering thought leadership speaker sessions at three upcoming events this month — SupplySide East, CISFT, & IFT Suppliers’ Night. Dr. Woo’s presentation “Answer Today’s High Sugar…

SoPure Innovation in the Spotlight with Prepared Foods

  Alex Woo, PhD., and Chief Innovation Officer for Nascent Health Sciences, was recently featured in Prepared Foods to discuss Nascent’s outlook for the stevia industry and how new forms of stevia are poised to drive the natural sweeteners marketplace forward. The story profiles Dr. Woo’s presentation last year at the Prepared Foods R&D Applications Seminar,…

By Popular Demand: SoPure Organic Stevia is Here

By Popular Demand: SoPure Organic Stevia is Here The SoPure Stevia team is proud to announce that our popular line of Reb A Stevia extracts are now available as certified organic options! Like most of our current offerings of stevia, the new line of certified organic Reb A extracts are grown, handled and extracted 100% by…

SoPure at the IFT South Eastern Food Industry Expo

SoPure hit the road for our first event of 2018 last week — the IFT South Eastern Food Industry Expo. The event in Atlanta was hosted by the southeast regional section of the IFT, with attendees representing all areas of the food industry from manufacturing to retail/consumer goods to research & development and much more. The SoPure team was…

Announcing Our New Twitter Page

We launched the SoPure Twitter page last month, just in time for the holiday season! We’ll be tweeting plenty of #stevia news, recipes, and inspiration for #sugarfree products and #sugarfree living. Come follow us, give us a few retweets and show us some Twitter love at @SoPureStevia. Or send us a DM with what you’d like…

SoPure’s Chicago Roadshow

The SoPure team has enjoyed a busy November so far with our Chicago roadshow at the IFT Annual Suppliers’ Night on November 1st and the 2017 Sweetener Systems Conference on November 7th. Chicago Suppliers’ IFT is the largest regional IFT show in the US. Hank Wang was on hand to showcase and sample a grape beverage formula deliciously…

Showcasing Our Best at SupplySide West

                       A special thanks to all of those who came to visit our booth and meet with us at SupplySide West 2017! The Nascent Health team enjoyed a successful show in Las Vegas this year, where we debuted our pureHEALTH energy drink to rave reviews. Below are some photos from our booth and of…

Come visit us at SupplySide West 2017 (Booth #N144)

  The SoPure and Nascent Health Sciences team is looking forward to SupplySide West next week in Las Vegas. Be sure to stop by our booth #N144 at the Expo, and if you’d like to schedule a time to visit us, please use this link to request a meeting time. There’ll be plenty of reasons…

Chief Innovation Officer Dr. Alex Woo Discusses ‘Third Generation Stevia’ at Prepared Foods

  Dr. Alex Woo, Chief Innovation Officer of Nascent Health Sciences, took the stage at the Prepared Foods conference in Chicago earlier this month to deliver a seminar on Third Generation Stevia. Renowned for his industry-leading R&D work in food science and his expertise in taste and smell neuroscience, Dr. Woo explored the current state of technology for…

SoPure Featured in FoodNavigator

    As part of its recent coverage on IFT 2017, FoodNavigator featured a brief profile of Nascent Health Sciences, global market representative and seller of SoPure stevia. The story discusses SoPure’s specialty in producing high purity stevia extracts, including Reb A, B, C, D and M, and also mentions the company’s expansion initiatives to double…